Epsom Salt - 100g

Epsom is used to add sulfate and magnesium ions to brewing water. It is often used at half the levels of Gypsum. 1 gram in 1 gallon changes the salt levels by 103 ppm sulfate, 26 ppm Magnesium and adds 108 ppm to the hardness.

$2.18
Unit price per

+ -

More payment options

We Also Recommend

BSG Whirlfloc Tablets

$4.76 476

Brewers Gelatin – 50g / 100g

$4.60 460 - $8.66 866

BSG Calcium Chloride

$2.50 250

BSG Gypsum

$1.90 190

BSG Citric Acid

$2.23 223